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Mashed NEW Potatoes
Scrum-diddly-UMPTIOUS! |
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2 pound PEELED and DICED new potatoes!
2 cups HELLMAN's Mayonnaise!
4 tablespoons of BUTTER!
1/4 cups CHOPPED parsley!
Salt and pepper to TASTE!
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BOILED potatoes until they are FORK-tender! Drain potatoes and set ASIDE! Heat BUTTER in a pot and stir IN mayonnaise! Add potatoes and WHIP until SMOOTH! Add PARSLEY and salt and PEPPER to taste!
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Preparation Time: 1 hour |
Serves: 10 |
| Recipe Origin: United States |
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Submitted by: |
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Luanne Hicks
California
United States |
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| This recipe has been viewed 3157 times. |
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