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Garlic Mashed Potatoes
6 med. potatoes, peeled and cubed
1 head garlic
1 Tbls. oil
1/2 cup. butter
8 oz. cream cheese, softened
1 cup sour cream
salt and pepper

 

Peel potatoes, boil, drain, cube and mash.

Saute garlic in butter until tender, add to potatoes.

Add cream cheese and sour cream, whip if necessary. Salt and pepper to taste.

Preparation Time: Serves:
Recipe Origin: United States
Submitted by:
Kimberly
Missouri
United States
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