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Fire and Brimstone Rub
HOT Rub for Meats!
1/4 cup chili powder
2 Tbls. regular sweet paprika
1 tsp. cracked black pepper
1/2 tsp. salt
1/2 tsp. cayenne pepper

 

In a small bowl, combine all ingredients.

Rub onto meat of choice.

Let stand 10 minutes before cooking.

Preparation Time: 10 minutes Serves: yeild 1/2 cup
Recipe Origin: Canada
Submitted by:
Dee M.Janel
British Columbia
Canada
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