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Fish Cakes
1lb dried salt cod (soak over night) then boiled and cooled
2-3lbs of boiled potatoes
1 onion chopped (green onions add colour)
spices according to personal taste
1 cup flour

 

Mix salt cod, potatoes and onion togather and form into patties roll into flour/spice and place into hot frying pan (with scruchions if you have) and fry 3-5 minutes per side.


Hint: away from NFLD to find salt cod look in Portagese or chinese or italian and most asian stores. Note chinese stores also carry caplain.

Preparation Time: Serves:
Recipe Origin: United States
Submitted by:
Jessica

Canada
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