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Fried Potato Sandwich
True comfort food :)
Potatoes, peeled and sliced into circles

Canola oil (or whatever cooking oil you prefer)

Bread

Yellow mustard

 

Fry your potato circles until golden brown and drain well. Sprinkle with salt and/or pepper to taste, then place on bread that has been slathered with mustard. This is something my gramma used to make me when I was a child, and every once in a blue moon I still make one for myself :) I hope you enjoy.
Preparation Time: Serves:
Recipe Origin: United States
Submitted by:
Sandra

United States
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