Submit Recipe
Privacy Policy
Submission Rules
Tips and Hints
Herbs and Spices
Cooking Terms
International Links
Message Board




Tzatziki ala Skyr-Nordic touch to Greek cuisine
A great dipping sauce for vegetarians.
1 container plain skyr
1/2 cucumber
2 to 4 cloves garlic
1 ml (1/4 teaspoon) dried oregano
15 ml (1 tablespoon) olive oil
Dash of pepper
Dash of salt


Place grated cucumber in a strainer, sprinkle lightly with salt, and press gently to remove excess water
Cut and mash garlic cloves and mix with skyr, oregano, and olive oil
Combine cucumber with the garlic mix adding salt and pepper to taste
Let rest in refrigerator for 1 to 2 hours before serving!/default.aspx

Preparation Time: 15 Serves: 4
Recipe Origin: Iceland
Submitted by:
A. E. Asmunds

This recipe has been viewed