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Joe's Chicken
Chicken Cassarole
1 can Crescent Roll Dough
6 slices Swiss Cheese
3 cups cooked Chicken, cut into bit size pieces (about 4 or 5 breasts)
2 8oz. cans sliced Water Chestnuts
2 cans Cream of Chicken Soup
1 cup Miracle Whip
½ cup chopped Celery
½ cup chopped Onion
2 Tablespoon Butter
½ Sliced Almonds to put on top


Sautee onion & celery in butter. Mix chicken, water chestnuts, soup, miracle whip, celery & onion in bowl & place in covered 9x13 pan. Bake at 350 till bubbly, about an hour. Take pan out of oven and unroll 1 can crescent roll & place over mixture. Bake until golden brown. Cover with swiss cheese and almonds. Return to oven until cheese is melted. Serve hot.
Preparation Time: 15 minutes Serves: 6-8
Recipe Origin: United States
Submitted by:
Lindsey Hansen
North Dakota
United States
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