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Cheap Gourmet Chicken Au Ranch
Whip up a gourmet meal cheap and fast
4 boneless skinless chicken breasts
1 large yam or sweet potato, cut into fork-sized pieces
1 cup cut or baby carrots
1 cup sliced mushrooms
4 slices Swiss cheese
1 bottle Ranch style salad dressing
1 bottle favorite chicken spice mix
4 slices multigrain bread

 

Cook chicken breasts, yam, carrots, mushrooms and spices in 1 quart water on low (covered) for 30-45 minutes to taste. Prepare 4 bowls with a slice of bread at the bottom of each. Ladle the mixture from the hot water onto the bread (no broth). While still hot, top each breast with a slice of cheese, then pour the dressing over it liberally like a sauce. Optionally season with black pepper, paprika or hot chiles to taste. Don't forget to serve with wine, try the $10 per gallon Gallo Burgundy to really seem like a gourmet cook :).

Bon apetit.

Preparation Time: Serves:
Recipe Origin: United States
Submitted by:
TLW
Colorado
United States
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