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Strawberry Pie
Fast, Easy Pie with Strawberry Jell-0!
1 9-inch graham cracker crust
4 cups cut fresh strawberries
1 1/2 cups water
3/4 cups sugar
2 Tbls. cornstarch
1 6oz. box strawberry Jell-0

 

Wash and cut strawberriess. Put into pie crust.

In pan, bring sugar, water, cornstarch to boil and let thicken. Add jello and mix well.

Let mixure cool down a little and then pour over the strawberries.

Refrigerate, uncovered, until the
jello sets.

Preparation Time: 15 minutes Serves: 6-8
Recipe Origin: United States
Submitted by:
g.g.
California
United States
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