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Sugar Shell Ice Cream
Ice Cream with a Baked Sugar Shell!
Vanilla Ice Cream
1/3 cup sugar
1/4 cup cinnamon
Pan full of Crisco Oil
honey or chocolate syrup,(opt.)

 

Take one cup of ice cream and put the cinnamon and sugar over it completely. Place in the freezer for 10 minutes. Put the ice cream in a pan of hot oil for a good 30 seconds. Put back into the freezer for 3 minutes to let cool.
Cover with honey or chocolate syrup and serve.

Preparation Time: 15-20 min Serves: 1-2
Recipe Origin: United States
Submitted by:
Torie,Ashley,Reneisha
Delaware
United States
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