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Lemon Jello Pudding Dessert
Very refreshing,easy dessert
1 (6 ounce) lemon jello
1 (15-1/2 ounce) can chopped pears
with liquid
8 ounces cool whip



 

Add 2 cups of boiling water to
lemon jello.
Add can of chopped pears,with liquid to the jello
Refrigerate until firm,about 3 hours
Remove from refrigerator and fold in cool whip
refrigerate until needed

Preparation Time: 10 min. Serves: 8-10
Recipe Origin: United States
Submitted by:
gg
California
United States
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