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Brown Sugar Pudding
Old Family Recipe
Dumplings:
1 cup sugar
1 cup flour
2 tsp. baking powder
1 tsp. cinnamon
1/2 cup walnuts or pecans, chopped
1/2 cup raisins
1/2 cup milk, room temperature
1 tsp. butter, room temperature

Sauce:
1 cup brown sugar, packed
2 cups water
1 tsp. butter

 

Preheat oven to 350 degrees F.

Mix dry dumpling ingredients, add milk and butter, stirring just until moistened. Stir in nuts and raisins. Set aside.

Put sauce ingredients in a flat baking pan and bring to a boil on the stove. Drop dough into boiling sauce by rounded Tablespoon fulls. I use a melon scoop.

Bake on oven center rack for about 15 minutes. Serve warm.

Great served with a scoop of vanilla ice cream on the side.

Enjoy!

Preparation Time: 30 minutes Serves: 6 - 8
Recipe Origin: United States
Submitted by:
Capt. Tom Smith
Florida
United States
This recipe has been viewed 5756 times.
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