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Banana Pudding, Homemade
Real banana pudding, family recipe
1 C sugar

1/4 C all purpose flour

2 egg yolks

2 1/2 C milk

2 tsp vanilla extract

4-5 ripe bananas, sliced

Box of vanilla wafers


In a heavy saucepan, whisk together sugar and flour. Add egg yolks, mix as well as possible. Add milk and whisk together well. Cook over medium heat, stirring constantly with a wooden spoon, until mixture thickens; remove from heat, add vanilla, and stir.

Layer banana slices and vanilla wafers in a casserole dish; pour the cooked pudding over and let soak in. You can add a meringue or Cool Whip, but I usually don't.

Preparation Time: Serves:
Recipe Origin: United States
Submitted by:
United States
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