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Apple Dumplings
Delicious!
Pastry-
1/2 cup butter
1 cup flour
1 1/2 tsp. baking powder
Milk
3 large apples

Syrup-
2 cups water
1 cup sugar
1/2 cup butter

 

Cut butter into flour and baking powder; add milk and mix as you would for a pie crust. Roll out pastry.

Peel and halve apples. Wrap each half in rolled out pastry. Place in a deep baking dish.

Combine syrup ingredients and bring to a good boil. Pour the syrup over the apples in the baking dish.

Bake at 350 degrees F. for 45 minutes or until apples are tender. Serve with cream.


Preparation Time: Serves:
Recipe Origin: United States
Submitted by:
Kathryn
South Dakota
United States
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