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Apple Crisp 2
Yummy!
8 cups apple slices
1 cup fruit juice or water
2 cups flour
1 cup sugar
1 cup sugar (for topping)
Cinnamon to taste
1 cup butter

 

Apple slices should be 1-inch thick. Cover the bottom of a greased 9x13 pan with the apples. Add 1 cup sugar and cinnamon. Add the juice or water for moisture.

For topping, crumble together the flour, 1 cup sugar, and butter. Spread over apples.

Bake at 350 degrees F. for about 40-45 minutes.

Preparation Time: Serves: 15
Recipe Origin: United States
Submitted by:
Martha
South Dakota
United States
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