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Chewy Gingerbread Cookies
To Set The Christmas Mood.
3/4 cup margarine
1 egg
1 cup granulated sugar
1/4 cup molasses
2 cups flour
2 tsp. baking soda
1 tsp. ginger
1 tsp. cinnamon
1/2 tsp. cloves
1/2 tsp. nutmeg
1/2 tsp. salt


Cream together margarine and sugar. Add beaten egg and molasses. Mix in spices, baking soda, and salt. Add flour last

Roll dough into walnut-sized balls, flatten slightly. Drop dough balls into coarse sugar.

Bake at 350 degrees F. for 8 minutes.

For Ginger Snaps, bake 10 to 12 minutes.

Preparation Time: Serves:
Recipe Origin: United States
Submitted by:
Wade Walker
United States
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