Submit Recipe
Privacy Policy
Submission Rules
Tips and Hints
Herbs and Spices
Cooking Terms
International Links
Message Board




You Say Tomato
Mexican Fluff
1&1/2 #s hamburger
1 medium chopped onion
1 large can crushed tomatoes
1-15oz can drained peas
4large sliced potatoes


Using a roasting pan, or 5qt slow cooker, layer the ingrediants. Such as; potatoes/tomatoes/peas/hamburger. Salt and pepper between layers. Bake approx. 1 hr. at 350 degrees or until potatoes are tender. For a slow cooker 6 to 8 hrs on low, or 4 to 5 hrs on high heat
Preparation Time: 30 minutes Serves: 4 to 5
Recipe Origin: United States
Submitted by:
Nina B. Brandt
United States
This recipe has been viewed