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Martha Washington Candy
Wonderful Christmas Candy! |
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1 pkg. of cooking chocolate, not semi-sweet
1 can Eagle Brand Sweetened Condensed Milk
1 pkg. coconut
1 tsp. vanilla
1 cup pecans
3 bars Parafin Wax
1 pkg. powdered sugar
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Melt chocolate and put parafin in and set aside. In a bowl, mix all other ingredients and roll into small balls. Put a toothpick in and dip into chocolate mix. Place on a piece of wax paper and put in the refrigerator overnight. Eat and enjoy. Good to give out for Christmas presents!
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Preparation Time: 1 hour |
Serves: 20 |
| Recipe Origin: United States |
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Submitted by: |
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Wuzzle
Georgia
United States |
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| This recipe has been viewed 18804 times. |
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