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One Step Chocolate Cake
Very, Very, Very Good!
18 1/4 oz. box chocolate cake mix, super moist or fudge varities are good- (do not use devil's food cake)
1 1/2 cups sour cream
3/4 cup vegetable or canola oil
1/2 cup STRONG brewed coffee
2 beaten eggs
one 4-ounce package INSTANT chocolate pudding
powdered sugar

 

Preheat oven to 350 degrees F. Oil a 12-cup bundt pan.

With electric mixer, blend all ingredients, except powdered sugar, until smooth-about 3 minutes. Pour into pan.

Bake until knife inserted near center comes out clean, or about 45 minutes.

Cool completely and invert onto a platter. Dust with powdered sugar. So good!!!

Preparation Time: Serves:
Recipe Origin: United States
Submitted by:
Leslie B
California
United States
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