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Irish Raisin Loaf
Raisin Cake
2 cups flour
2 1/2 tsp. baking powder
1/2 cup sugar
1/2 cup vegetable oil
1/2 tsp. salt
1 egg
1 cup milk
3/4 tsp. vanilla
3/4 cup raisins

 

Mix oil and sugar together.

Add vanilla, egg and milk.

Mix with all other ingredients and mix raisins in lastly.

Pour into greased and floured loaf pan.

Bake at 350 degrees F. for 45 minutes.

Cover with a tent of foil if it is browning too much.

Recipe can be doubled for two loaves with no problem.

Delicious - Enjoy!

Preparation Time: 10 minutes Serves: 6 - 8
Recipe Origin: United States
Submitted by:
Betty
New Jersey
United States
This recipe has been viewed 4976 times.
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