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Fabulous Fruitcake
Moms Quick and Easy Holiday Favourite |
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2 1/2 cups (625 mL) all-purpose flour
1 tsp. (5 mL) baking soda
2 eggs, slightly beaten
1 jar (750 mL) mincemeat
1 can (300 mL) Eagle Brand (sweetened condensed milk)
2 cups (500 mL) chopped mixed glace fruit
1 cup (250 mL) chopped walnuts
Whole glace cherries for garnish
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Grease two 9x5 inch (1.5 L) loaf pans.
Sift together flour and baking soda; set aside.
Combine the eggs, mincemeat, Eagle Brand, chopped fruit and nuts. Add in dry ingredients; mix well.
Divide batter evenly between prepared pans. Bake in preheated 300 F. degree (150 C) oven for 1 hour and 20 minutes or until a toothpick inserted into the centre comes out clean.
Cool 15 minutes before turning out the cakes; continue to cool completely. Garnish with glace cherries.
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Preparation Time: 15 minutes |
Serves: 8-10 |
| Recipe Origin: Canada |
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Submitted by: |
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Diana Meakin
Ontario
Canada |
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