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Chocolate Chip-Filled Cupcakes
Cupcakes
Cupcakes:
2 1/4 cups flour
l 1/2 cups sugar
1 tsp. soda
1/2 tsp. salt
1/2 cup cocoa
3/4 c. vegetable oil
1 1/2 cups water
1 Tbls. vinegar
2 tsp vanilla

Filling:
1 8oz. pkg. cream cheese
1 egg
1/2 cup sugar
1 cup chocolate chips, mini or reg.

 

Mix all dry ingredients together, add liquids. Beat till smooth. Fill cupcake cups 1/2 full with batter. Set aside.

Beat together ingredients for filling fold in chocolate chips.

Add 1 tsp. of filling in the middle of each cup cake.

Bake 350 degrees for 30 minutes!

Preparation Time: Serves: 24
Recipe Origin: United States
Submitted by:
Crazy91A
Indiana
United States
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