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The Best Spinach Dip EVER!!
lots of good stuff
1-2 pkgs frozen chopped spinach
1 can water chestnuts
1 Knorr pkg of Leek Soup mixture
1 cup of sour cream
1 cup of mayo
3 fresh green onions, chopped


1. Empty frozen spinach into a bowl. Microwave, for about 2-2 1/2 minutes then drain in a colander with a fork.

2. empty spinach into a big bowl, with chopped water chestnuts.

3. in a separate bowl, empty 1 cup of mayo and 1 cup of sour cream, then add leak soup mixture.

4. beat well with a spatula, then add spinach, chopped green onions and chestnuts.

5. empty the spinach dip into a hollowed-out sourdough bread bowl. (with an extra cut up baguette on the side)

6. VOILA! spinach dip is as yummy as ever and ready to eat!

Preparation Time: 15 Serves: 7?
Recipe Origin: Canada
Submitted by:
British Columbia
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