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Roasted Oysters with Black Truffle Butter
A romantic treat for two
1 Dozen oysters, opened
2oz da Rosario USDA 100% Organic Black Truffle butter
Coarse Sea Salt

 

Order one dozen oysters opened.

With small baking tray arrange opened oysters, place under broiler for a few minutes until they change color, and take out of oven.

Take a jar of 2oz da Rosario USDA 100% Organic Black Truffle butter and with an espresso spoon take a small amount of butter and place on top of each oyster.

Shut off oven and place tray back in. Watch closely until butter melts.

If this is for 2 people; place a layer of course salt on each plate and place oysters on top. Enjoy with champagne or prosecco.

Preparation Time: 10-15 mins Serves: 2
Recipe Origin: United States
Submitted by:
Rosario Safina
New York
United States
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