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Mozzarella-Cheddar Taco Dip
16 oz. mozzarella cheese, shredded
16 oz. cheddar cheese, shredded
1 can chopped black olives
1 pkg. taco dry mix
1 jar pimentos, drained and chopped
1 small can chopped green chilies(opt.)

 

Mix all. Serve with crackers and chips.

Another recipe from our sister-in-law.

Preparation Time: 5 Minutes Serves: 20
Recipe Origin: United States
Submitted by:
Nancy Carol Elder
Nebraska
United States
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