NetCooks.com
NetCooks
Search
Submit Recipe
Privacy Policy
Submission Rules
Tips and Hints
Herbs and Spices
Cooking Terms
Substitutions
International Links
Message Board
 
Convert


to

=
 

NetCooks.com

Keep on cooking and we will keep the recipes coming!
It is currently Sun May 12, 2024 12:41 pm

All times are UTC - 6 hours [ DST ]




Post new topic Reply to topic  [ 5 posts ] 
Author Message
 Post subject: Introduction
PostPosted: Wed Nov 17, 2004 7:36 pm 
Hi,

Just a few words to introduce myself... I am French-Canadian and live in the city of Montréal (Québec). Although I am not an accomplished cook, I enjoy good food and am always on the lookout for good recipes for my family of four. If you happen to have a favourite recipe - vegetarian or not - that you would not mind sharing with me, please let me know!

I invite you to have a look at one of my favourite soup recipes, called the French-Canadian Vegetable Cream. A true delight!

Have a good day!

Martine


Top
  
Reply with quote  
 Post subject:
PostPosted: Thu Nov 18, 2004 8:36 am 
Offline
User avatar

Joined: Mon May 06, 2002 4:32 pm
Posts: 70
Location: North Dakota
Welcome aboard Netcooks! We're thrilled to have you join us! As you can see many people share their recipes through this site! We are glad you have found us!

Joy


Top
 Profile  
Reply with quote  
 Post subject:
PostPosted: Thu Nov 18, 2004 9:53 pm 
Offline
User avatar

Joined: Sun Feb 29, 2004 8:15 pm
Posts: 189
Location: Montreal Canada
Bonjour Martine,
Je viens de Montréal aussi,actuellement de Laval. Welcome aboard!!! You will enjoy
our site and meet many(strange & nice)people. :D

_________________
The Reckless Chef
I Live To eat


Top
 Profile  
Reply with quote  
 Post subject: My Introduction
PostPosted: Mon Nov 22, 2004 12:38 am 
Offline

Joined: Sun Nov 21, 2004 7:53 pm
Posts: 7
Hello everyone:

My Name is Big Jim, This is the first ime on here for me. I think from what i have
already seen I am going to enjoy this site. I come from california, I live here in Fresno
the center of the big San Joaquin Valley. This is where all the fruits and vegetables come from. My interests are eating, cooking, collecting recipes for my family cookbook,
geneology, and western recipes. If I can help some one with a recipe or someway
let me know. take care and god bless. Big Jim is going to watching you....

_________________
This is Big Jim I eat to live so I can live to eat....


Top
 Profile  
Reply with quote  
 Post subject:
PostPosted: Wed Nov 24, 2004 12:58 am 
Offline
User avatar

Joined: Mon May 06, 2002 4:32 pm
Posts: 70
Location: North Dakota
Welcome aboard Big Jim and a very Happy Thanksgiving to you and to everyone from NetCooks.com! We're glad you're enjoying the site and hope that you will try submitting some of your recipes by simply clicking on Submit a Recipe! It's easy, its fun and everyone loves it!!!

Joy


Top
 Profile  
Reply with quote  
Display posts from previous:  Sort by  
Post new topic Reply to topic  [ 5 posts ] 

All times are UTC - 6 hours [ DST ]


Who is online

Users browsing this forum: No registered users and 28 guests


You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum

Search for:
Jump to:  
cron
Copyright © 1999-2013 NetCooks.com
All Rights Reserved.
Some Images Copyright © Art Today!

Email Us At:  cooking@netcooks.com

Site Design by: Impressions 1st Consulting

~