Submit Recipe
Privacy Policy
Submission Rules
Tips and Hints
Herbs and Spices
Cooking Terms
International Links
Message Board




Baked Custard
Guyanese Classic Recipe!
1 egg
1/2 pint milk
1 Tbls. sugar
grated nutmeg
few drops of vanilla essence


Warm the milk to body temperature.

Beat the egg and sugar lightly together, and add the milk and vanilla essence.

Strain into a greased pie dish and grate a little nutmeg over the top.

Place the pie dish in a larger pan, and pour water in the pan up to halfway up the pie dish.

Bake in a very moderate oven for 40 minutes until set.

Click on Recipes from Guyana and The Caribbean for more great recipes from Guyana!

Preparation Time: Serves:
Recipe Origin: Guyana
Submitted by:
Wayne Moses
This recipe has been viewed 12496 times.


Copyright © 1999-2015
All Rights Reserved.
Some Images Copyright © Art Today!

Email Us At:

Site Design by: Impressions 1st Consulting