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Peanut Butter Brownie
Really Good!
1 1/2 cups reduced fat Bisquick
1 cup sugar
1/2 cup applesauce
1/2 cup chunky peanut butter
1/2 cup fat-free cholesterol-free egg product, 4 egg whites or 2 eggs
1 1/2 tsp. vanilla
3 oz. semisweet baking chocolate, melted and cooled


Heat oven to 350 degrees F. Stir all ingredients until blended.

Spread in ungreased rectangular 13x9x2 inch pan.

Bake 20 to 25 minutes or until set; cool. For brownies, cut into 9 rows by 4 rows.

Preparation Time: Serves: 36 brownies
Recipe Origin: United States
Submitted by:
Nohely J. Gonzalez
United States
This recipe has been viewed 2509 times.


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